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It's our standard to notate which menus items are Vegetarian Friendly and Vegan Friendly, so you can easily identify which items are right for you. We also notate the following allergens: Alcohol/Vinegar, Dairy, Eggs, Gluten, Nuts, and Shellfish. We use this allergen key across all items we serve and you can find it displayed on all menus, signage, and labels.
(V) Vegetarian Friendly (VE) Vegan Friendly
(AV) Alcohol/Vinegar (D) Dairy (E) Eggs (G) Gluten (N) Nuts (SH) Shell Fish
INTUITIVE DINING: SUNNYVALE CAMPUS
Welcome to your dining website! You can find important information regarding your dining program here, including locations, service hours, menus, catering information, and more. If you still have questions, you can reach out to us on the Contact Us page. We look forward to your visit. Happy Dining!