INTUITIVE DINING: SUNNYVALE CAMPUS
It's our standard to notate which menus items are Vegetarian Friendly and Vegan Friendly, so you can easily identify which items are right for you. We also notate the following allergens: Alcohol/Vinegar, Dairy, Eggs, Gluten, Nuts, and Shellfish. We use this allergen key across all items we serve and you can find it displayed on all menus, signage, and labels.
ALLERGEN KEY
REMINDER
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Announcements!
GOOD TO KNOW
100 and 103 Deli/Salad Bar
These cafes will alternate between salad and deli bar moving forward to provide more options! Please visit 103 for deli and 100 for salad next week.
FREEDOMPAY
(V) Vegetarian Friendly (VE) Vegan Friendly
(AV) Alcohol/Vinegar (D) Dairy (E) Eggs (G) Gluten (N) Nuts (SH) Shell Fish
Welcome to your dining website! You can find important information regarding your dining program here, including locations, service hours, menus, catering information, and more. If you still have questions, you can reach out to us on the Contact Us page. We look forward to your visit. Happy Dining!
Dinner Service
Starting January 2, 2019 We Will Be Offering Dinner Service in
Cafe 1090 and Cafe 103 from
7:00pm-8:30pm
Farmers Market
in cafe 100 and 108
will close down for winter but will be available again in SPRING.