INTUITIVE DINING: SUNNYVALE CAMPUS

It's our standard to notate which menus items are Vegetarian Friendly and Vegan Friendly, so you can easily identify which items are right for you. We also notate the following allergens: Alcohol/Vinegar, Dairy, Eggs, Gluten, Nuts, and Shellfish.  We use this allergen key across all items we serve and you can find it displayed on all menus, signage, and labels.

ALLERGEN KEY

REMINDER


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Announcements!

GOOD TO KNOW

100 and 103 Deli/Salad Bar

These cafes will alternate between salad and deli bar moving forward to provide more options! Please visit 103 for deli and 100 for salad next week.


FREEDOMPAY

(V) Vegetarian Friendly  (VE) Vegan Friendly
(AV) Alcohol/Vinegar  (D) Dairy  (E) Eggs  (G) Gluten (N) Nuts  (SH) Shell Fish

Welcome to your dining website!  You can find important information regarding your dining program here, including locations, service hours, menus, catering information, and more.  If you still have questions, you can reach out to us on the Contact Us page.  We look forward to your visit.  Happy Dining!

Dinner Service

​Starting January 2, 2019 We Will Be Offering Dinner Service in

Cafe 1090 and Cafe 103 from

       7:00pm-8:30pm

Farmers Market

in cafe 100 and 108

will close down for winter but will be available again in SPRING.

YOUR DINING PROGRAM